Small Batch Roasts... Local to Greater Vancouver

 

Home of HEALTH COFFEE’s Craft Arabica Roast Coffee is sourced from:

• Region - Alto Mogiana, Lintong, Huila
• Origin - Brazil, Sumatra, Colombia
• Certification - Direct Trade
• Cultivar - Caturra, Jember / Ateng, Bourbon
• Altitude – 1300-2050 MASL

Roast Level – Medium / Dark. Small batch craft roasted in Greater Vancouver, BC, Canada.

Once the coffee is ready then we add the goods....

A protective and nutrient-dense blend of Reishi, and Turkey Tail Mushroom powders go along with our award-winning coffee. This invigorating anti-inflammatory, antiviral, mushroom coffee targets critical conditions and relieves stress, tension, and irritability.

THIS COULD POSSIBLY BE THE BEST TASTING COFFEE YOU HAVE EVER HAD!

.... AND THE MOST HEALTHY